Avocado and muskmelon dessert


[Dulce with soybean flour and avocado accents.
We are now offering a slightly different dessert created by our Italian patissier.
The dolce is accented with avocado, an ingredient rarely used in desserts, in a marriage of cream, soybean flour gelato and muskmelon.
Please try it when you visit us.
We look forward to serving you.