

[Cheesecake made with seasonal apples.
Today is the time of year when apples are finally delicious, so I would like to introduce a small pastry (petit fours) made with apple compote and filled with cheesecake!
The rich cheesecake and the tartness, aroma, and texture of the apples make you reach for it, and when you eat it with espresso, you are filled with an indescribable feeling of happiness.
It is a small happiness limited to this time of year.
Please try it when we offer it to you during your visit!