2024.11.11

[Souvenirs for entertaining guests.

A staple of the Italian dining table.
There is a seasoning called [condimento] that is indispensable to the Italian table.
It tastes similar to Japanese jam and is often made by simmering vegetables, fruits, sugar, and spices.
Our condiments are made by an Italian patissier and are not as sweet as jams, and come in four different flavors that vary with the season.
Why not prepare it as a small souvenir for business entertainment and other small occasions?
Please contact us for more information.

Online reservations are available 24 hours a day

Click here for online reservation

Store Information

Official] ANTICA OSTERIA DEL PONTE

address (e.g. of house): 〒100-6336
2-4-1 Marunouchi, Chiyoda-ku, Tokyo
Marunouchi Building 36F
Access: JR Tokyo Station 5 min. walk
Subway Tokyo Station 3 min. walk
Subway Otemachi station 8 min. walk
Subway Nijubashimae station 3 min. walk
Phone number: 03-5220-4686
Business Hours: Lunch
11:30-15:00(L.O.14:00)Last entry at 13:30
Dinner
17:30-22:00(L.O.20:00)Last entry at 19:30
regular closing day: Closed] Same as Marunouchi Building closed days
Settlement Method: Cash: acceptable
: Credit Cards ;. VISA master UC Amex DINERS JCB UnionPay
: Electronic Money ;. Suica (Japanese brand of smart card) PASMO iD QUICKPay ApplePay
: QR code payment ;. Rakuten Pay PayPay LINEPay d-payment Alipay WeChatPay
remarks: We are a registered invoice store. Receipts can also be issued.

Cancellation Policy
◆Dining
In the event of cancellation or no-show, a cancellation fee of the selected course per person will be charged as follows If you are 30 minutes late, your reservation will be automatically cancelled.
Cancellation fee: 100% on the day, 50% the day before
Seat-only reservation Lunch time: 8,000 yen (tax included)/person Dinner time: 25,000 yen (tax included)/person

◆Private Room
In case of a change in the number of guests, it will be the same as in the dining room.
Cancellation of entire private room
From 6 days before to the day before the course→50% of the course fee
On the day of the course → 100% of the course fee